Open Thursday, Friday, & Monday 9-3, Saturday & Sunday 8-3
WAFFLES
BLUE CORN WAFFLE apple or banana & walnut served with organic maple syrup
- add vegan chocolate chips
- add house-made granola
FEAST WAFFLE stuffed with sausage, potato & mozzarella topped w/ mushroom dill gravy & herb tofu or one egg
FIESTA WAFFLE stuffed with pepitas taco grounds, cheese, topped with red pepper & kale tofu, spicy cashew cream
BERRIES & CREAM WAFFLE blue corn waffle topped w/ seasonal berry compote & sweet cream
A.N.D. CLASSICS
FULL NEST 3 hashbrown nests, veggies, tofu, sausage, hollandaise. served w/ biscuit
MEATLOAF BENEDICT herb tofu or two eggs poached, walnut meatloaf, toast, hollandaise
BENNIE IN A MESS tofu or one poached egg, tomato, organic greens, biscuit, hollandaise
VEGGIES IN A MESS tofu or two poached eggs, organic greens, tomato, avocado, biscuit or toast – add cheese
HOT NEST red pepper & kale tofu scramble, jalapeños, mozzarella, sour cream, chimichurri sauce
BLUE PLATE 3 hashbrown nests, 2 egg or tofu, 1 side of sausage & 1/2 biscuit & gravy
NEW FAVORITES
CHICKPEA FRITATTA chickpeas, tomato, onion, Medjool dates & capers on a bed of fresh organic greens, topped w/ red pepper tahini sauce
SUPER VEGANO BURRITO red pepper & kale tofu, sausage, mozzarella, avocado, spicy cashew cream, & chimichurri sauce. Served w/ fruit or salad
SOUTHERN STYLE BISCUITS & GRAVY homemade biscuits w/ mushroom dill gravy & braised kale - half or full
TABOR TRAILS GRANOLA cranberries, almonds, oats, groats, sunflower hearts, hemp & sesame seeds served w/ vanilla almond milk & sliced banana
DRINKS
Cellar Door Coffee
Organic Tea (earl grey, jasmine green, breakfast blend, chamomile, chai, peppermint)
Kombucha
Kimosa
Coconut H2O
OJ or Grapefruit
Iced Tea
Milk 2%, soy, almond
All breakfast items can be made GLUTEN-FREE upon request
ALL ITEMS ARE PREPARED VEGAN
TILLAMOOK CHEDDAR OR CAGE-FREE EGG SUBSTITUTIONS AVAILABLE
LUNCH
sandwiches served w/ chips or dressed organic greens
MEATLOAF SANDWICH* walnut meatloaf – choose lettuce, tomato, pickle & mayo or open-faced w/ gravy
REUBEN “corned-beef” seitan, apple kraut, russian dressing, vegan mozzarella
PORTLAND BBQ SANDWICH* espresso bbq chk’n, organic greens, tomato, red onion & mayo
CHK’N RANCH WRAP* chk’n, organic greens, tomato, red onion, avocado, & zesty ranch
SUNSHINE WRAP* organic greens, sprouts, carrot, red onion, avocado, sliced almonds, & “honey” mustard
PEPITAS QUESADILLA* pepitas taco grounds, vegan cheese, kale, tomato, & chimichurri
KALE SALAD* ”honey” mustard, kale, apple, carrot, sliced almonds, avocado
RAW TACO SALAD* pepitas taco grounds, carrot, red onion, sprouts, organic greens, avocado & spicy cashew cream
COCKTAILS
Bloody Mary regular or spicy w/ house infused vodka
Mimosa orange, grapefruit or pomegranate & champagne
Spiked Coffee spiced rum, coffee liquor, & coffee
Twisted Bliss housemade blueberry vodka & kombucha
Patio Punch oj, pomegranate & rum
Dirty Pirate spiced rum, kahlua, cola & coconut
Disco Lemonade housemade blueberry vodka & lemonade
Laura Palmer sweet tea vodka & lemonade
BEER
LIGHT BITES & SIDES
NEST 3 hashbrown potato cups filled w/ veggies & tofu
Side Salad or Fruit
One Poached Egg
Tofu
Vegan Sausage
Hollandaise
Gravy
Sauteed Greens
Homemade Biscuit or Toast
Organic Maple Syrup
Lit’l Pickle Jar